Winter Cocktail Menu

Honey Fig Thyme Martini $13

Kettle One Vodka, St Germain, Fig thyme infused honey

Spiced Pear Mule $14

Classic mule with a spiced pear simple syrup

Pomegranate Gin & Tonic $13

Grey Whale Gin, Pomegranate seeds & a garnish of rosemary

Sake Cosmopolitan $11

Made with Yoshi-No-Gawa Junmai Sake 

Gold Rush $12

Buffalo Trace & sage infused honey 

Barrel Aged Black Manhattan $16

Made with Pikesville Rye, Amaro Nonino, blend of bitters

Barrel Aged Botanical Negroni $16

Made with Sipsmith Gin, Campari, Lillet Blanc, St Germain

Turn any Whiskey/Rye into an Old Fashioned +3

Turn any Tequila/Mezcal into a Margarita +